Tuesday, March 8 – Irish Lamb Stew Class – 6:00 pm

$ 40.00

Out of stock


You will want to join the class at KitchenAble on Tuesday, March 8, at 6 pm as Chef Jessica Irish Lamb Stewprepares traditional Irish Lamb Stew.   Our menu will include Irish Cheddar Scones, Lamb Stew, Colcannon, and Irish Cream- Creme Brulee for dessert.

Cost of class is $40 and included in the fee is a recipe packet and a full meal of the dishes prepared in the demonstration.   Chilled water and coffee are available; guests are welcomed to BYOB if you wish.

Seating is limited.  Please book your reservation in advance by paying with any credit card through our website at www.KitchenAble.net . We can be reached by phone (850)264-2308 or email at Info@kitchenable.net.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.