Cooking Class- Mother’s Day Brunch Class- Saturday, May 11 (11:00am)

$ 50.00

Out of stock


Please Join us, Saturday- May 11, at 11:00 am

In honor of Mother’s Day we’re hosting a fun French Themed Brunch Class with a delicious and flavorful menu. Our dishes will include Bake Brie with Fresh Fruit and savory Classic Crêpes filled with  Chicken and Artichokes topped with Caramelized Onions, this will be accompanied by a Classic French Salad, with a dessert of Almond and Raspberry Napoleons. 

Cost of class is $50 per person and participants receive a recipe packet and a full meal of the featured dishes from the demonstration. Chilled water is provided with
the meal; BYOB (wine glasses are provided).

Doors open at 11:00 am. Seating is limited. Please book your reservation in advance

by paying with any credit card through our website at Send questions by email at .

Menu is subject to change based on market availability of ingredients and all classes have a minimum and maximum participation number.  We reserve the right to cancel or re-schedule if minimum reservation requirements are not met.  Please notify us at least 48 hours in advance of any food allergies or dietary restrictions that may need consideration.



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